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Flavours of Kongunadu

Prices in ₹. Parotta, kothu parotta, lappa, dosa, kal kothu idly and paniyaram are served at dinner only.

Biriyani & Rice

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Mutton Dum Biriyani₹399

Seeraga samba rice and tender mutton, cooked on dum. Served with onion raitha and salna.

Mutton biriyani heaped in a steel handi

Biriyani

Biriyani from Tamil Nadu's Kongu region: tender meat and aromatic seeraga samba rice with a distinctive blend of local spices.

Served with onion raitha & salna

  • Chicken Dum Biriyani₹310
  • Mutton Dum Biriyani₹399
  • Egg Biriyani₹275
  • Chicken 65 Biriyani₹345
  • Chicken Kothukari Biriyani₹345
  • Chicken Pallipalayam Biriyani₹345
  • Mutton Kothukari Biriyani₹399
  • Chicken Kola Biriyani (4 pcs)₹345
  • Mutton Kola Biriyani (4 pcs)₹399
  • Prawn Biriyani₹399
  • Mushroom Biriyani₹299

Kari Soru

Anandha Vilas speciality: a flavourful mix of ghee, rice and minced meat.

  • Chicken Kari Soru₹295
  • Mutton Kari Soru₹390
  • Prawn Kari Soru₹390

Kothu Rice

Anandha Vilas speciality: South Indian style fried rice.

  • Chicken Kothu Rice₹275
  • Mutton Kothu Rice₹350
  • Paneer Kothu Rice₹275
  • Mushroom Kothu Rice₹260

Meals

  • Non Veg Meals₹249
  • Veg Meals₹195
  • Rice and Rasam₹75
  • Ghee Rice₹150

Rasam

  • Kozhi Rasam₹95
  • Idicha Nandu Rasam₹125